My first batch of muffins, it was on 2009. It’s one of my former colleagues and friends who had introduced me to this home made dessert. Since I haven’t stopped trying to improve and innovate it. Spun almonds, hazelnuts crushed, with a heart of Nutella, strawberry jam, chestnut jam; sprinkled
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It’s getting really cold again and what a great opportunity to get out the latest knitting I finished: a white braided scarf. Well, I know it starts getting repetitive with these scarves. Scarves, scarves, I can only make scarves … One day I’m creating things a little less straight but
It’s winter, really winter! With the snow keeps falling, I’m glad I finished my first snood! I wanted a big thick snood that let me make 2 rounds to protect me from the cold and be hot. So I decided to knit my snood with ribs stitch 2/2. It is
I am a gourmet who worships the potato. I like it in all its forms, including french fries! Here’s how to make french fries without being (too) afraid it’s too caloric. Recipe for french fries in the oven Easy to make Ingredients – 3 or 4 large potatoes – Herbes
Winter is coming soon and I’m knitting again. 2 orders of scarves for my 2 best girlfriends. So I finished first the scarf first began last spring and then start the 2nd scarf that I just finished. I’m fond of thick wool to knitting with large needles for large meshes
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